200 Eggs a Year Per Hen: How to Get Them: A Practical Treatise
on Egg Making and Its Condition and Profits in Poultry
(1900) - By: Edgar Warren - 76 pages |
999 Questions and Answers: A Guide to Success With Poultry
(1903) - By: Frank Heck - 152 pages |
A Living From Poultry or The Friendship System of Poultry
Keeping (1911) - By: W. A. Bell - 32 pages |
A Manual on Poultry: Prepared Under the Direction of the
Commissioner of Agriculture of Georgia
(1883) - By: J. T. Henderson - 72 pages |
A Poultry Compendium: Being a Brief Treatise on the Rearing and
Management of Domestic Fowls (1885) - By: H.
S. Babcock - 68 pages |
A Treatise on the History and Management of Ornamental and
Domestic Poultry (1857) - By: Rev. Edmund
Saul Dixon - 550 pages |
American Poultry Culture: A Complete Hand Book of Practical and
Profitable Poultry Keeping for the Great Army of Beginners and
Small Breeders (1909) - By: R. B. Sando -
366 pages |
American Poultry Doctor: Prevention and Cure of Poultry Diseases
(1913) - By: Nathan W. Sanborn - 78 pages |
An Egg Farm: The Management of Poultry in Large Numbers
(1889) - By: H. H. Stoddard - 124 pages |
Backyard Poultry Keeping (1918) - By: MC
Herner - 112 pages |
Biggle Poultry Book: A Concise and Practical Treatise on the
Management of Farming Poultry (1895) - By:
Jacob Biggle - 174 pages |
Breeding and Selection of Commercial Poultry
(1917) - By: H. E. Upion - 34 pages |
Breeding Poultry for Egg Production (1911) -
By: Raymond Pearl - 73 pages |
Burnham's New Poultry Book: A Practical Treatise on Selecting,
Housing and Breeding Domestic Fowls, and Raising Poultry and
Eggs for Market (1871) - By: Geo. P. Burnham
- 404 pages |
California Poultry Culture (1906) - By: Mrs.
O. H. Burbridge - 190 pages |
California Poultry Practice: Plain Hints for Beginners in the
Rearing, Housing, Feeding, Protecting from Pests and Diseases
and Marketing of Poultry Products (1915) -
By: Susan Swaysgood - 184 pages |
Commercial Poultry Raising (1918) - By: H.
Armstrong Roberts - 616 pages |
Common Poultry Diseases (1919) - 14 pages |
Common Sense in The Poultry Yard: A Story of Failures and
Successes (1909) - By: J. P. Haig - 216
pages |
Common Sense on Poultry Raising (1906) - By:
Mrs. B. F. Wilcoxon - 84 pages |
Common Sense Poultry Doctor (1907) - By:
John H. Robinson - 192 pages |
Diseases and Enemies of Poultry (1897) - By:
Leonard Pearson - 1,116 pages |
Diseases of Domestic Poultry: How to Avoid and Cure Them
(1876) - By" Geo. P. Burnham - 66 pages |
Diseases of Poultry (1897) - By: LH Schwarz
- 1,119 pages |
Diseases of Poultry: Their Etiology, Diagnosis, Treatment, and
Prevention (1915) - By: Raymond Pearl - 376
pages |
Dollars and Sense in the Poultry Business
(1921) - By: American Poultry School - 104 pages |
Domestic Fowl and Ornamental Poultry; Their Natural History,
Origin, and Treatment in Health and Disease
(1852) - By: H. D. Richardson - 108 pages |
Domestic Poultry: Being A Practical Treatise on the Preferable
Breeds of Farm-Yard Poultry (1867) - By:
Simon M. Saunders - 132 pages |
Efficient Poultry Housing (1913) - By: G. J.
Simmonds - 40 pages |
Egg and Poultry Raising at Home (1902) - By:
W. M. Elkington - 138 pages |
Essentials of Successful Poultry Keeping
(1912) - By: E. J. W. Dietz - 64 pages |
Exercises in Poultry Husbandry for High Schools
(1916) - By: W. E. Evans - 88 pages |
Farm Poultry: A Popular Sketch of Domestic Fowls for the Farmer
and Amateur (1912) - By: George C. Watson -
408 pages |
Farming For Ladies; Or, A Guide to The Poultry Yard, The Dairy
and Piggery (1844) - By: John Murray - 546
pages |
Farming for Pleasure and Profit: Second Section Poultry-Keeping
(1879) - By: Arthur Roland - 230 pages |
Farm-Poultry Doctor: Prevention and Cure of Poultry Diseases
(1896) - By: Nathan W. Sanborn - 64 pages |
Fattening Poultry (1911) - By: Alfred R. Lee
- 76 pages |
First Lessons in Poultry Keeping: First Year Course
(1905) - By: John H. Robinson - 176 pages |
First Lessons in Poultry Keeping: Second Year Course
(1906) - By: John H. Robinson - 168 pages |
Geyelin's Poultry Breeding in A Commercial Point of View
(1867) - By: Geo. Kennedy Geyelin - 142
pages |
Health in the Poultry Yard and How to Cure Sick Fowls
(1886) - By: R. B. Mitchell - 68 pages |
Hen and Chicks or How to Make Money Raising Poultry
(1900) - 334 pages |
How I Manage My Poultry: The General Management of Poultry, With
Instructions for Building Poultry Houses and Incubators, to
Preserve Egg, Cure Cholera, etc. (1884) -
By: C. G. Bessey - 100 pages |
How to Dress Poultry (1904) - By: S. V.
Thomas - 28 pages |
How to Kill and Bleed Market Poultry (1915)
- By: M. E. Pennington - 20 pages |
How to Make Poultry Keeping Pay (1910) - By:
Frank Foy - 1910 |
How to Raise Poultry on a Large Scale (1880)
- By: W. H. V - 78 pages |
How to Raise Profitable Poultry: A Practical Book
(1913) - By: C. N. Perkins - 72 pages |
Inheritance in Poultry (1906) - By: C. B.
Davenport - 198 pages |
Investigations Concerning Infectious Diseases Among Poultry
(1895) - By: Theobald Smith - 114 pages |
Lehman's Poultry Doctor (1909) - By: Dr. H.
H. Lehman - 140 pages |
Making Poultry Pay (1907) - By: Edwin C.
Powell - 328 pages |
Market Poultry (1913) - By: H. E. Upton - 30
pages |
Methods of Poultry Management at the Maine Agricultural
Experiment Station (1916) - By: Raymond
Pearl - 106 pages |
Money in Poultry and Squabs (1910) - By:
Frank Foy - 92 pages |
Moubray's Treatise on Domestic and Ornamental Poultry
(1854) - By: L. A. Meall - 575 pages |
Nature and Its Natural Laws: A Practical Treatise on Poultry
Culture for Market and Profit (1901) - By:
JNO. M. Sontag - 132 pages |
New-Laid Eggs: Hints for Amateur Poultry-Rearers
(1892) - By: Mrs De Salis - 144 pages |
Open-Air Poultry Houses for All Climates
(1912) - By: Prince T. Woods - 96 pages |
Ornamental and Domestic Poultry: Their History and Management
(1850) - By: Rev. Edmund Saul Dixon - 454
pages |
Pleasure and Profit From Poultry (1922) -
By: Dr. N. W. Sanborn - 56 pages |
Portable Poultry Fence: How to Build and Erect it
(1915) - By: A. H. Schlesinger - 12 pages |
Poultry a Practical Guide to the Choice, Breeding, Rearing, and
Management of All Descriptions of Fowls, Turkeys, Guinea-Fowls,
Ducks, and Geese, for Profit and Exhibition
(1877) - By: Hugh Piper - 184 pages |
Poultry Ailments and Their Treatment (1885)
- By: D. J. Thomson Gray - 67 pages |
Poultry and Eggs for Market and Export
(1908) - By: D. D. Hyde - 154 pages |
Poultry Appliances & Handicraft (1902) - By:
George B. Fiske - 136 pages |
Poultry Architecture (1902) - By: George B.
Fiske - 153 pages |
Poultry Breeding and Management (1916) - By:
James Dryden - 424 pages |
Poultry Culling (1920) - By: R. B. Easson -
4 pages |
Poultry Culture: How to Raise, Manage, Mate and Judge
Thoroughbred Fowls (1886) - By: I. K. Felch
- 446 pages |
Poultry Diseases and Their Remedies: The Cause, Symptoms and
Treatment of all Diseases Known to Poultry
(1922) - By: J. Gaylord Blair - 116 pages |
Poultry Diseases and Their Treatment (1914)
- By: B. F. Kaupp - 208 pages |
Poultry Diseases: Causes Symptoms and Treatment With Notes on
Post-Mortem Examinations (1915) - By: E. J.
Wortley - 150 pages |
Poultry Diseases: With a Chapter on the Anatomy of the Fowl
(1917) - By: B. F. Kaupp - 256 pages |
Poultry Experience The Empire Poultry Book
(1914) - By: E. Grosser - 108 pages |
Poultry Feeding and Fattening (1904) - By:
George B. Fiske - 168 pages |
Poultry Feeds and Feeding (1922) - By: Harry
M. Lamon - 284 pages |
Poultry for Profit: A Practical Manual for Beginners, Farmers
and Side-Line Poultrymen (1915) - By: Jean
A. Koethen - 276 pages |
Poultry for the Table and Market Versus Fancy Fowls
(1893) - By: W. B. Tegetmerier - 196 pages |
Poultry Growers Guide for 1912 Complete Catalogue
(1912) - 254 pages |
Poultry Houses (1919) - 10 pages |
Poultry Houses and Fixtures (1919) - 116
pages |
Poultry Husbandry (1915) - By: Edward Brown
- 456 pages |
Poultry Keeping as an Industry for Farmers and Cottagers
(1892) - By: Edward Brown - 164 pages |
Poultry Keeping: An Elementary Treatise Dealing With the
Successful Management of Poultry (1915) -
By: Harry R. Lewis - 394 pages |
Poultry Laboratory Guide: A Manual for the Study of Practical
Poultry Keeping (1910) - By: Harry R. Lewis
- 186 pages |
Poultry Laboratory Manual and Note Book
(1918) - By: Harry R. Lewis - 148 pages |
Poultry Packers' Guide (1909) - By: M. V.
Bickel - 82 pages |
Poultry Pension, For the Average Farmer or Poultry Man
(1900) - By: W. R. Glasby - 120 pages |
Poultry Production (1921) - By: William
Adams Lippincott - 550 pages |
Poultry Secrets: Gathered, Tested and Now Disclosed
(1909) - By: Michael K. Boyer - 68 pages |
Poultry West of the Rockies (1902) - By:
Frank B. Clewette - 140 pages |
Poultry, Their Breeding, Rearing, Diseases, and General
Management (1853) - By: Walter B. Dickson -
304 pages |
Poultry-Craft: A Text-Book for Poultry Keepers: What to Do. How
to Do It. (1899) - By: John H. Robinson -
282 pages |
Poultry-House Construction (1918) - By:
William H. Cullin - 56 pages |
Practical Caponizing and How to Make Poultry Pay or A Guide to
Management (1886) - By: WM. H. Wigmore - 64
pages |
Practical Experience with Poultry (1886) -
By: Geo. M. Davenport - 40 pages |
Practical Poultry and How to Dress Fowl
(1917) - By: C. C. Smith - 36 pages |
Practical Poultry Culture (1898) - By: R. W.
Davison - 168 pages |
Practical Poultry Keeping, As I Understand It
(1884) - By: G. M. T. Johnson - 136 pages |
Principles and Practice of Poultry Culture
(1912) - By: John H. Robinson - 640 pages |
Productive Poultry Husbandry (1913) - By:
Harry R. Lewis - 570 pages |
Profit in Poultry: Useful and Ornamental Breeds and Their
Profitable Management (1898) - By: Orange
Judd Company - 362 pages |
Profitable and Ornamental Poultry (1871) -
By: Hugh Piper - 199 pages |
Profitable Breeds of Poultry (1912) - By:
Arthur S. Wheeler - 151 pages |
Profitable Poultry Farming (1893) - By:
Michael K. Boyer - 86 pages |
Profitable Poultry Keeping (1884) - By:
Stephen Beale - 274 pages |
Profitable Poultry Keeping (1895) - By:
Edward Brown - 296 pages |
Profitable Poultry Production (1920) - By:
M. G. Kains - 302 pages |
Profitable Poultry; Their Management in Health and Disease
(1854) - By: W. B. Tegetmeier - 61 pages |
Profits in Poultry Keeping Solved (1913) -
By: Henry Trafford - 112 pages |
Progressive Poultry Culture (1913) - By:
Arthur A. Brigham - 311 pages |
Progressive Poultry Raising (1920) - By:
William A. Lippincott - 71 pages |
Races of Domestic Poultry (1906) - By:
Edward Brown - 274 pages |
Reliable Poultry Remedies (1901) - By:
Reliable Poultry Journal Publishing Co. - 90 pages |
Reliable Poultry Remedies: Poultryman's Handbook
(1905) - By: Reliable Poultry Journal
Publishing Co. - 92 pages |
Science and Art of Poultry Culture (1909) -
By: Earl B. Hawks - 512 pages |
Science Applied to Poultry Raising (1920) -
By: A. E. Bourke - 60 pages |
Simple Poultry Remedies (1909) - By:
Competent Authorities - 92 pages |
Sixteen Years Experience in Artificial Poultry- Raising
(1886) - By: James Rankin - 112 pages |
Southern Poultry Guide or Forty Years With Poultry
(1908) - 128 pages |
Standard American Perfection Poultry Book
(1902) - By: I. K. Felch - 190 pages |
Standard and Commercial Poultry Culture
(1885) - By: T. B. Spalding - 178 pages |
Studies of Poultry From the Farm to the Consumer
(1910) - By: M. E. Pennington - 52 pages |
Success With Poultry in California (1914) -
By: Southern Pacific Company - 40 pages |
Successful Poultry Raising (1915) - By: A.
W. Foley - 84 pages |
The A B C of Poultry (1906) - By: EB
Johnstone - 126 pages |
The American Breeds of Poultry (1921) - By:
Frank L. Platt - 264 pages |
The American Fancier's Poultry Book (1896) -
By: George E. Howard - 192 pages |
The American Poulterer's Companion (1867) -
By: C. N. Bement - 354 pages |
The American Poultry Book; Being A Practical Treatise of the
Management of Domestic Poultry (1843) - By:
Micajah R. Cock - 194 pages |
The American Poultry Yard; Comprising the Origin, History, and
Description of the Different Breeds of Domestic Poultry
(1853) - By: D. J. Browne - 350 pages |
The Beginner in Poultry: The Zest and the Profit in Poultry
Growing (1912) - By: C. S. Valentine - 488
pages |
The Book of Poultry (1921) - 840 pages |
The Breeding and Management of Poultry; or Thorough-Breds for
Practical Use (1877) - By: I. K. Felch - 98
pages |
The Business Hen: Breeding and Feeding Poultry for Profit
(1892) - By: H. W. Collingwood - 172 pages |
The Call of the Hen or the Science of the Selection and Breeding
of Poultry (1913) - By: Walter Hogan - 134
pages |
The Complete Poultry Book (1882) - By: C. E.
Thorne - 242 pages |
The Disease of Poultry (1899) - By: D. E.
Salmon - 274 pages |
The Gillette Poultry Houses (1912) - 24
pages |
The Home Poultry Book (1913) - By: Edward I.
Farrington - 262 pages |
The Illustrated Book of Domestic Poultry
(1854) - By: Martin Doyle - 418 pages |
The Illustrated Book of Poultry (1890) - By:
Lewis Wright - 628 pages |
The Key to Successful Poultry Raising (1887)
- By: J. D. Martin - 88 pages |
The Mating and Breeding of Poultry (1920) -
By: Harry M. Lamon - 376 pages |
The Narsh Poultry System (1910) - By: J. M.
Narsh - 70 pages |
The New American Poultry Book, Containing All the Different
Varieties of Fowls (1884) - By: John Taggart
- 120 pages |
The Parasitic Diseases of Poultry (1896) -
By: Fred V. Theobald - 144 pages |
The People's Practical Poultry Book: A Work on the Breeds,
Breeding, Rearing, and General Management of Poultry
(1871) - By: WM. M. Lewis - 234 pages |
The Perfected Poultry of America: A Concise, Illustrated
Treatise of the Recognized Breeds of Poultry, Turkeys, and
Water-Fowl (1907) - By: T. F. McGrew - 272
pages |